Hello everybody, welcome to our recipe page, looking for the perfect Duck Crackling recipe? look no further! We provide you only the best Duck Crackling recipe here. We also have wide variety of recipes to try.

Duck Crackling
Duck Crackling

Before you jump to Duck Crackling recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. The overall economy is affected by the number of people who are dealing with conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get people to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically assume that healthy diets require a great deal of work and will significantly change how they live and eat. In reality, however, just making a few modest changes can positively impact daily eating habits.

Initially, you must be extremely careful when food shopping that you don’t unthinkingly put things in your basket that you don’t want to eat. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to duck crackling recipe. To make duck crackling you only need 4 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Duck Crackling:
  1. Use 2-4 pieces duck skin (took out from duck breast)
  2. Prepare Salt
  3. You need Black pepper
  4. Prepare 200-300 ml Cooking oil (just cover all duck skins)
Instructions to make Duck Crackling:
  1. Cut duck skin to small pieces. Add salt and black pepper. Mix them together.
  2. Heat up cooking oil in the pan with high heat
  3. When it’s very hot, add all duck skins in the pan. Make sure that the oil cover all duck skins. Let them cook.
  4. Move them around some times, don’t let them burn. If it’s likely to be burned, turn down the heat. When they’re golden, take them off the heat and rest in the sieve. Then it’s ready to be served.

If you find this Duck Crackling recipe valuable please share it to your close friends or family, thank you and good luck.